BUFFALO CHICKEN TAQUITOS
Ingredients:
2 cups cooked
shredded chicken breast*4 ozs cream cheese (softened)
1/4 cup sour cream
1 cup shredded cheddar jack cheese
3/4 cup buffalo wing seasoning sauce
1 tsp chili powder
1 tsp cilantro
Salt to taste
*1 tsp cayenne pepper (optional)
20 small corn tortillas approx
Vegetable oil (any oil for frying)
Directions:
- Heat 1/2 inch vegetable oil in large skillet.
- Combine shredded chicken, cream cheese,sour cream and chili powder in mixer. (Include cayenne pepper if desired)
- Stir in shredded cheese.
- Add buffalo wing sauce; combine in mixer.
- Add salt to taste.
- Fill each corn tortilla with 1 Tbsp of filling; roll tightly.
- Place in frying pan, seam facing down.
- Fry until golden brown, turning once.
- Remove from oil; place on paper towel to remove excess oil.
- Serve with sour cream
*Kitchen Hack: Place cooked cut up chicken breasts/tenders
in mixer and mix on low until chicken shreds. Gradually increase speed as the
chicken comes apart.
Super easy! The link to the YouTube is in the following post (I'm still learning...be patient!)
Follow me on social media:
IG: ChefLorious
YouTube: ChefLorious
Email: ChefLorious@gmail.com
No comments:
Post a Comment